Organic and conventional farming of food crops is our core business.
KTG Agrar SE cultivates over 46.000 hectares of farmland for organic and conventional farming of food crops.
Land is our livelihood and that it is most precious when managed with care and responsibility.
Where farmland is concerned, we always seek to balance quantity and quality, with priority given to the latter. The KTG Group will not buy land for speculative purposes.
We never forget that land is our livelihood and that it is most precious when managed with care and responsibility.
The KTG Group was active in organic farming long before the start of the ongoing boom in organic foods. Ever since our foundation in the mid-1990s, we have cultivated organic crops on a large scale. Today, no other agricultural company in Europe produces more organic products from a single source than KTG. Some 20.000 hectares are used for organic farming to strict ecological standards. The KTG Group continuously invests in new technologies to increase its yields and productivity.
Let’s look ahead
What will our life look like in future? How will we live and what will we eat? How will we produce our food and our energy? What is important today for the future?
We are farmers
As farmers, we are firmly rooted in our regions and we use our natural resources responsibly. Our biogas segment has extended our value chain, enabling us to produce fuel and food on our fields at the same time.
We know that we will harvest tomorrow only what we sow today
Our attitude is at the heart of our sustainable, consistent and highly efficient business model. It comprises the complete agricultural value chain: from organic and conventional farming to processing our crops into high quality, sought-after food, from distribution to the utilisation of harvest residues and intercrops for the production of biogas.
We offer consumers what counts today and will tomorrow become a fast growing megatrend and highly profitable market of the future: